We left Venice at 10:00 a.m. after a quick remain in that magical city

We left Venice at 10:00 a.m. after a quick remain in that magical city

Since it is impractical to hire a vehicle in Italy and drop it well within our last nation, i discovered a great solution (Ondaytrip.com) to operate a vehicle us as to what we told my partner had been “city 2 and City 3.” As we put down within the automobile, she thought we had been going some other place in Italy. Even as we proceeded regarding the freeway, the indications pointed how you can the Italian urban centers of Udine and Trieste. Over the road there were kilometers and kilometers of grape vines, leading her to conclude we had been visiting some north Italian wineries. Cagey man that i will be, I didn’t correct some of these impressions and just grunted each and every time she produced guess.

She wasn’t incorrect with regards to the way we were traveling – north and east of Venice – and also the famous wine areas that are available in that way. But before we found its way to Italian wine country, we veered due eastern and took some little roadways through the stunning countryside in the root of the Dolomite hills. 1 minute we had been in Italy, the next moment we had been in Slovenia. Twenty-five years back, this crossing will have been a whole lot more momentous and may n’t have occurred such a sneaky way. In those days, the journey could have been from Italy to Yugoslavia, that has been among the Soviet-bloc nations and had much stricter edge control. Today, Slovenia is an associate associated with the E.U. as well as the boundaries are available, unmanned and need no surrendering of passports or other paperwork.

We meandered through the Slovenian countryside for a few miles before turning off on a small road and making our way a narrow mountain road after we crossed the border. Halfway towards the top we pulled in to a parking great deal for an establishment called Kabaj Morel. “What’s this?” asked the missus. “It’s where we’re having lunch,” I informed her.

A couple of weeks before we left on our journey, Jean-Michel Morel, the winemaker at Kabaj Morel, was at san francisco bay area marketing their Slovenian wines to the Ca market. A buddy came across him and got one of is https://www.rose-brides.com/latin-brides/ own cards for me personally. I made a decision so it would be fun to visit because it ended up being just about couple of hours from Venice as well as on the best way to our next destination. “Where are we?” she asked. “Goriљka Brda,” I offered, as though it was information that is helpful. “That does sound that is n’t,” she responded. “What a relief, since our company is in Slovenia.”

Any possibility as we got out of the car that she might be upset or shocked by being whisked to an obscure winery in Slovenia was erased by the views visible from the parking lot as soon.

Kabaj property vineyards directly behind the winery

It absolutely was as though Napa Valley and Tuscany met up and produced the offspring that is perfect. Rolling hills covered in grape vines with breathtaking homes and a church towards the top of nearly every mountain. We went in and had been greeted by Jean-Michel Morel’s spouse Katja Kabaj, whoever household happens to be tending vines within the area that is local numerous generations. Together, they’ve been bottling their wine that is own since. Katja told us that lunch would ready in about a half hour and with us to enjoy on the patio outside overlooking the vineyards that we should take some wine. We discovered the perfect spot with an ideal view and enjoyed one cup of Zeleni Sauvignon, which equals “Green Sauvignon” but we might phone it Sauvignon Blanc in the usa.

Irene enjoying some Kabaj Zeleni Sauvignon

Whenever we had been called set for meal, Katja told us we’re able to select from a five-course meal, with every course combining an unusual Slovenian providing from their Kabaj label, or we’re able to purchase some of the items from the program menu and also it a la carte. We find the five-course menu, obviously, which turned into the absolute right decision. Each program had been a geniune Slovenian dish produced from locally-sourced, regular components, but accentuated with a contemporary touch.

Leek omelette with slim slices of Slovenian bacon Sauerkraut soup Barley and bacon in a pumpkin seed oil Steak Slovenian style Traditional Slovenian dessert

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